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  • Home
  • Company
    • About Us
    • Story of The Mill
    • About Mondaino
  • Products
    • The Fossa
    • The Malatesta Cheese
    • The cheese of the mill
    • Fiemmazz de Foss
    • Typical local products
    • Tasting
    • Recipes and suggestions
  • Photo Gallery
  • Mondaino
    • History
    • Events
    • Attractions
    • Center of Dante studies San Gregorio in Conca
  • Contacts

Adoption Fossa cheese 2013

1 August 2014

This year, during the four days of the “Palio del Daino”, you can choose your cheese to be sunken in our millenary pit.

Tags: feste agosto, Formaggio di fossa, Mondaino, palio del daino
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